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International Journal of Agricultural Science and Food Technology Submit Manuscript
ISSN: 2455-815X

International Journal of Agricultural Science and Food Technology

    Volume - 8 (11)
    mendeley

    Growth and yield responses of groundnut to different rates of NPK fertilizer at Umudike

    DOI Logo 10.17352/2455-815X.000147

    Published On: February 18, 2022 | Pages: 072 - 077

    Author(s): Orji KO*, Chukwu LA and Ogbu JU
    The field trial was carried out in the 2014 cropping season in the Research and Training Farm (Eastern Farm) of the Michael Okpara University of Agriculture, Umudike to assess the effect of NPK 15: 15: 15 fertilizer rates on the biological and economic yields of groundnut (Ogoja spreading cultivar). The experiment was laid out in Randomized Complete Block Design (RCBD ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Factors influencing value addition to cashew products processed in the South-East Zone, Nigeria: A multinomial logistic regression approach

    DOI Logo 10.17352/2455-815X.000146

    Published On: January 31, 2022 | Pages: 059 - 071

    Author(s): Anayochukwu Victor EZE*, Ibrahim Macharia and Lucy Ngare
    Nigeria is a leading cashew producer, but this has not been reflected in the development of the downstream cashew value chain industry. The launch of the “Agriculture Promotion Policy (2016 – 2020)” document was designed to encourage value addition to export crops such as cashew as ways of creating jobs and wealth to value chain actors. However, it is still unclear wh ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Review on Haploid and Double haploid Maize (Zea mays) breeding technology

    DOI Logo 10.17352/2455-815X.000145

    Published On: January 20, 2022 | Pages: 052 - 058

    Author(s): Takele Mitiku*
    Maize (Zea mays L.) is a plant that is grown for human and animal consumption, as well as biofuel and a range of industrial applications throughout the world. By 2020, it is predicted to outnumber wheat and rice in terms of demand. Farmers pick among two types of maize varieties in modern agriculture. Hybrids and open-pollinated varieties are mostly influenced by the ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Sorghum breeding in Ethiopia: Progress, achievements and challenges

    DOI Logo 10.17352/2455-815X.000144

    Published On: January 20, 2022 | Pages: 045 - 051

    Author(s): Werkissa Yali* and Temesgen Begna
    Sorghum is a critical crop especially in semiarid areas where there is inadequate moisture.it is the fifth important crop among the cereals. Sorghum is a C4 plant which is originated and diversified in Ethiopia. It is used for feed, fuel, and consumed by human beings in the form of enjera, boiled porridge or gruel, malted beverages, beer, popped grain, and chips. In E ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Physico-chemical properties of Ethiopian Apis mellifera Honey: Review

    DOI Logo 10.17352/2455-815X.000143

    Published On: January 19, 2022 | Pages: 038 - 044

    Author(s): Sintayehu Berhanu, Dereje Mamo Tadesse* and Amauel Jorge
    The aim of this review is focused on the physical, chemical, and antioxidant properties of Ethiopian honey such as moisture contents, reducing sugars (glucose and fructose), free acidity, pH, hydroxymethylfurfural, (HMF), phenolic compounds, minerals, and water-insoluble solid and enzymatic activity of honey. Generally, the average values of the parameter were within ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Nutritional characteristics and phenolic compounds of ripe fruit pulp from six accessions of Mammea americana L.

    DOI Logo 10.17352/2455-815X.000142

    Published On: January 19, 2022 | Pages: 033 - 037

    Author(s): Armelle Péroumal, Audrey Vingadassalon, Genica Lawrence, Sandra Adenet, Katia Rochefortd, Louis Fahrasmane and Guylène S Aurore*
    Mamey apple (Mammea americana) is a tropical fruit largely consumed and more and more coveted as it is a rich source of antioxidants. There is considerable interest in fruits phenolic compounds due to their different characteristics and particularly to their role in protection against cardiovascular diseases and cancers through their antioxidant activity. Nutritional ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Review on postharvest quality and handling of apple

    DOI Logo 10.17352/2455-815X.000141

    Published On: January 13, 2022 | Pages: 028 - 032

    Author(s): Anbesse Girma Shewa*, Daniel Alemu Gobena and Mikiyas Kebede Ali
    Apple is a climacteric temperate fruit with high market demand providing essential components to the body. Nowadays, apple production is increasing every year especially in EU member countries are the highest producer. Hence, this paper reviews the postharvest quality and associated changes during handling. Usually, farmers face difficulty in estimating the right harv ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Evaluation of the Existing Food Safety Management System (FSMS) Implemented in Sudanese Sugar industries

    DOI Logo 10.17352/2455-815X.000140

    Published On: January 12, 2022 | Pages: 021 - 027

    Author(s): AM Babeker, MA Ebrahiem*, AR Ahmed and GA Mustafa
    The present study was conducted in all Sudanese Sugar industries; namely; (Kenana, White Nile, Assalaya, Sennar, Guneid and New Halfa) during production season at 2017. The study aimed to evaluate the existence of food safety Management System implemented by all Sudanese sugar industries with reference to the Food Safety Management System (FSMS) of the Interna ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Application of Genetically Modified Organism (GMO) crop technology and its implications in modern agriculture

    DOI Logo 10.17352/2455-815X.000139

    Published On: January 08, 2022 | Pages: 014 - 020

    Author(s): Werkissa Yali*
    Genetic modification entails incorporating DNA into an organism’s genome as well as putting new DNA into plant cells in order to create a genetically modified plant. Chemicals are poured into plants to improve product sizes and productivity in genetically modified organisms (GMOs), a type of clinical farming. The goal of genetic modification is to provide enhanced fea ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Promotion of improved onion technology through FRG System in Fadis and Babile districts of East Haraghe Zone

    DOI Logo 10.17352/2455-815X.000138

    Published On: January 07, 2022 | Pages: 011 - 013

    Author(s): Abdulaziz Teha*
    Pre extension demonstration of onion varieties was conducted at Fadis and Babile districts of East Hararghe zone one kebele from one FRG established and 10 trial farmers. Both varieties were sown on 10*10 plot size of demonstration plots with full package technology. The training was given for farmers on onion agronomic practices to make full package technology. The b ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Optimization of oxidative improver’s formulation for the wheat flours with different extraction rates

    DOI Logo 10.17352/2455-815X.000137

    Published On: January 05, 2022 | Pages: 001 - 010

    Author(s): Mahsa Shafiesoltani*, Mania Salehifar and Saeed Baeghbali
    In this study, the effect of oxidative improvers such as glucose oxidase (10-30 mg/kg) and ascorbic acid (50–150 mg/kg) were compared on the rheological properties of two sets of flours with different extraction rates (75% and 82%). The optimized formulation via the response surface method revealed that the oxidative improvers have a different reaction in different ty ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Indexing/Archiving

    ICV: 96.89

    Editor-in-Chief

    Thomas Muller
    Saint Joseph Hospital , Germany
    Journal of Neurology, Neurological Science and Disorders
    Chien-Chang Liao
    Taipei Medical University, Taiwan
    Archives of Nursing Practice and Care
    Massimiliano VISOCCHI 
    Catholic University of Rome, Italy
    Open Journal of Orthopedics and Rheumatology
    Giulio Perrotta
    Marche Polytechnic University - School of Medicine and Surgery (UNIVPM, Ancona - Italy); Istituto per lo studio delle psicoterapie (ISP, Rome - Italy). , Italy
    Open Journal of Trauma
    Tsuyoshi Shirakawa
    Kyushu University, Kyushu University Graduate School of Medical Sciences, Fukuoka, Japan
    Global Journal of Cancer Therapy
    EXBRAYAT Jean-Marie
    Catholic University of Lyon, France
    Annals of Cytology and Pathology
    William CS Cho
    Queen Elizabeth Hospital, Hong Kong
    International Journal of Immunotherapy and Cancer Research
    Rafal Tomasz Pawliczak
    Medical University of Lodz, Poland
    Open Journal of Asthma
    Jiexiong Feng
    Huazong University of Science and Technology, China
    Open Journal of Pediatrics and Child Health
    Hongxing Dai
    Beijing University of Technology , PR China
    Journal of Civil Engineering and Environmental Sciences

    NIH Funded Articles

    Ethnic Differences in Abstinence Self-Efficacy among Recovering Individuals Endothelial Progenitor Cells in Breast Cancer How Anterior Cruciate Ligament Injury was averted during Knee Collapse in a NBA Point Guard Variation among gari samples of some yellow cassava (Manihot esculenta Crantz) varieties for change in color during storage Intranuclear inclusions in conventional clear cell Renal Cell Carcinoma (RCC): A case report and review of the literature Validity of Ratings of Perceived Exertion in Patients with Type 2 Diabetes Neural Response During a Mechanically Assisted Spinal Manipulation in an Animal Model: A Pilot Study Diabetic Retinopathy: Focus on Minority Populations Significance of Cancer Stem Cells in Anti-Cancer Therapies Buprenorphine Maintenance for Opioid Dependence in Public Sector Healthcare: Benefits and Barriers

    Research Articles

    Codeine induced hematological, hepatic alterations, lung and brain damage in mice
    July 26, 2022    Exploring the detoxification effects and mechanism of Caowu in prescription using liquid chromatography-high-resolution mass spectrometry-based metabolomics
    December 31, 2018    Comparative evaluation of wind resources using the computer tool WAPs, case study of Mecheria West Algeria
    September 23, 2022

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